Authentic Jerusalem cuisine and a wood-fired oven in Palermo

Our History

Jamsa is a cantina located in Palermo, Buenos Aires City, born to pay homage to the cultural richness, aromas and traditions that coexist on the streets of Jerusalem. Our kitchen is built on respect for ingredients, featuring a menu where unique spice blends, seasonal vegetables and slow-braised meats celebrate the meeting of different identities.

The restaurant is designed for those looking for an authentic, relaxed and hospitable meal, far from the formality of a tasting menu. Neighbors, travelers and lovers of good food come together here to share classics that cross borders at the center of the table, enjoy a good wine and receive attentive, close service.

Our signature dishes include creamy hummus, authentic lamb shawarma in homemade laffa bread, artisan lehmeyun, and the lamb and cranberry meatballs in fig sauce. The atmosphere is that of a warm, vibrant and welcoming cantina; a true reflection of diversity and community. We keep our menu always up to date on an external page so you can always discover the freshest offerings of the season.